About this item

• Air Flyer food and frying paper is an essential item in many modern kitchens, which is increasingly used thanks to the advance of technology in cooking tools such as air pans. This kind of paper has several properties that make it ideal for cooking foods that need high temperature, such as frying and grilling.
• Airflare paper is a special kind of paper used for cooking within an aircraft pan. The paper is heat resistant and non-stick, which helps facilitate cooking and cleaning pans after use. It is an important aid for preparing food in a healthier and less greasy way, allowing little oil to be used or even oil-free cooking at all, while maintaining food flavor and crisp.
• HEAT RESISTANT: The Air Flair paper is resistant to high temperatures of approximately 220 degrees Celsius, which is suitable for cooking in air fryers that are based on hot air distribution.
• EASY TO CLEAN: Using Air Flair paper makes cleanup after cooking, preventing food residue from sticking to your flask basket. After you are finished cooking, the paper can be simply discarded and replaced, saving time and effort.
• Frying Without Oil: Air Flyer paper is ideal for cooking foods without oil or with very small amounts of oil, making it a healthy choice for people who want to reduce fat consumption. Air fryers depend on the distribution of hot air, and with Airflare paper present, cooking evenly without having to soak it with oil.
• Cookie Preparation: Air-Flyer paper can be used to brew bakery like cakes, cookies, and baking. Thanks to the non-stick coating, excellent results can be achieved without sticking or burning.
• COOKING FISH AND CHICKEN: cook fish or chicken in an air pan can be difficult because of the potential to stick skin or cut meat in the pan basket. The Air Flyer paper prevents this adhesive, making cooking easier and retains the shape and flavor of food.